January 22, 2012

Boiling Eggs


Perfect Hard Boiled EggsGina's Weight Watcher RecipesServings: 4 servings Time: 20 minutes Old Points: 2 points Points+: 2 points

  • 4 eggs with no cracks
  • water

In a medium pan, place eggs and cover with about an inch of cold water. Turn heat on medium and when the water comes to a boil, remove from heat and cover for 17 - 20 minutes.
Run under cold water to let the eggs cool.
*Great little snack with a piece of fruit or even tasty in a green salad!

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